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Homemade Rainbow Sprinkles
0 comments / Posted on by SugarcoatHope Collaborator
We love sprinkles and our Gookie Dough funfetti cake batter proves that. However, it's time to stop buying shop-bought sprinkles which are loaded with sugar, oils and artificial colouring and have some fun making your own rainbow sprinkles which are super unicorn goodness! Cooking time? NADA!
(Image credit: Faith Food Family Fun)
You will need:
150g of icing sugar
One tablespoon of cornstarch
One and a half tablespoons of water
One tablespoon of light corn syrup
1/2 teaspoon of vanilla extract
Gel food colouring
What to do
(Image credit: Bakepedia)
In a medium-sized bowl, stir together 100g of icing sugar along with the cornstarch, water, corn syrup and vanilla extract until well-combined. Then stir in the remaining icing sugar
Add the food colouring and stir until well combined and the desired colour is reached. Just a quick note: the more food colouring that is adding, the more artificial it shall taste so aim for pastel.
Transfer the mixture to a piping bag which is fitted with a relatively small tip. Line two baking trays with parchment paper and using your piping bag, draw long sprinkle-width lines across the paper. You can also make small dots for shape variety.
(Image credit: Desserts With Benefits)
Allow setting for at least 12 hours so they dry thoroughly. Once dry, peel off dots or shapes and use a knife to cut down the lines to make the sprinkles as big or small as you'd like. And there you go!
A super mermaid explosion and you can show off your creation with a dash of magic in any dessert or sweet treat you make. Toast? Add those sprinkles. Cupcake? A shimmer of colour. The options are endless! Gookie Dough? Roll it in your homemade sprinkles. We love unicorn poop.